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Kategori |
İngilizce |
İspanyolca |
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| General |
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| 1 |
General |
person with a sweet tooth |
dulcero [m] |
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| 2 |
General |
man with a sweet tooth |
lambucero [m] |
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| 3 |
General |
man with a sweet tooth |
laminero [m] |
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| 4 |
General |
sweet in the shape of a flower made of eggs, milk, and flour fried in oil and sprinkled with sugar or honey |
flor [f] |
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| 5 |
General |
have a sweet tooth |
goloso [adj] |
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|
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| 6 |
General |
having a sweet tooth |
lambrón [adj] |
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| 7 |
General |
having a sweet tooth |
lambucero [adj] |
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| 8 |
General |
having a sweet tooth |
laminero [adj] |
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| 9 |
General |
have a sweet tooth |
golosear [v] |
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| 10 |
General |
have a sweet tooth |
golosinar [v] |
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|
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| 11 |
General |
have a sweet tooth |
golosinear [v] |
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| 12 |
General |
have a sweet tooth |
golosmear [v] |
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| 13 |
General |
a type of sweet pastry |
pionono [m] |
|
| 14 |
General |
a sweet made with honey |
melcocha [f] |
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| 15 |
General |
person with a sweet tooth |
dulcera [f] |
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| 16 |
General |
woman with a sweet tooth |
lambucera [f] |
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| 17 |
General |
woman with a sweet tooth |
laminera [f] |
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| 18 |
General |
having a sweet tooth |
goloso [adj] |
|
| 19 |
General |
in a sweet way |
dulcemente [adv] |
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| 20 |
General |
in a sweet or pleasant way |
abemoladamente [adv] |
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|
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| 21 |
General |
in a sweet or pleasant way |
dulcemente [adv] |
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| 22 |
General |
sourness with a mixture of sweet |
agrete [m] |
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| 23 |
General |
a red, sweet, astringent wine made in rota (cádiz) |
tintilla [f] |
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| 24 |
General |
have a sweet tooth |
ser goloso [v] |
|
| 25 |
General |
fruit of a solanacese plant resembling grape and of bitter-sweet taste |
capulí [m] PE |
|
| 26 |
General |
a guatemalan sweet |
cambray [m] GT |
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| 27 |
General |
a guatemalan sweet |
tamalito de cambray [m] GTHN |
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| 28 |
General |
a sweet made with the pumpkin shell boiled in sugar |
ayote en dulce [m] GTHNNI |
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| 29 |
General |
a sweet made with the pumpkin shell boiled in sugar |
ayote en miel [m] HNSVNI |
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| 30 |
General |
a sweet made from mashed sweet potatoes |
camotillo [m] GTPECL |
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| 31 |
General |
slightly sweet bread in the form of a square frame made of flour and butter |
estribo [m] MX |
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| 32 |
General |
meringue covering a sweet |
frosting (inglés) [m] USPR |
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| 33 |
General |
small sweet cookie covered with chocolate, in the shape and color of a cigar |
habanito [m] ARUY |
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| 34 |
General |
puff pastry stuffed with ham and cheese, and covered with a sweet layer |
jesuita [m] AR:NUY |
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| 35 |
General |
harvest of a sweet potato plantation |
pase [m] PRrur. |
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| 36 |
General |
candy made with a slice of goat cheese and a slice of quince or sweet potato |
vigilante [m] ARUY |
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| 37 |
General |
a bitter-sweet fruit |
zuncuya [f] HN |
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| 38 |
General |
cream-filled sweet covered in chocolate (measuring 10 cm and in the form of a parallelepiped) |
altea [f] CU |
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| 39 |
General |
sauce made from a variety of tomatoes and liquid honey that tastes sweet and smoked |
barbacoa [f] GTHNSVNICR |
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| 40 |
General |
variety of sweet potato with a lot of spots |
batata cangrejera [f] PR |
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|
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| 41 |
General |
sweet potato with yellow flesh and a round shape (japanese type) |
batata martinica [f] PR |
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| 42 |
General |
variety of wild grapes with a sweet taste and astringent properties |
frunciboca [f] MX |
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| 43 |
General |
sweet bread in the form of a child |
guagua [f] PE |
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| 44 |
General |
sweet bread in the form of a child |
huahua [f] PE |
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| 45 |
General |
who has a sweet tooth |
chuchero [adj] VE |
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| 46 |
General |
a sweet-talker |
fregón [adj] PR |
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| 47 |
General |
with a sweet tooth |
galamero [adj] rare |
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| 48 |
General |
having a sweet tooth |
golmajo [adj] ESlocal |
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| 49 |
General |
having a sweet tooth |
lambión [adj] ESlocal |
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| 50 |
General |
having a sweet tooth |
lambiotón [adj] ESlocal |
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| 51 |
General |
having a sweet tooth |
lambistón [adj] ESlocal |
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| 52 |
General |
give a sweet marshmallow texture |
amelcochar [v] MXGTHNSVNICRPACUDOPRCOVEECPEBOPYUYCLderog. |
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| 53 |
General |
be overcooked (a sweet made with hard sugarcane honey) |
amelcocharse [v] CO |
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| 54 |
General |
have a sweet toothed |
galguear [v] SVCO |
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| 55 |
General |
be a sweet talker |
paladear [v] CO |
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| 56 |
General |
in a sweet way |
azucaradamente [adv] HN |
|
| Idioms |
|
| 57 |
Idioms |
have a sweet tooth |
tener adicción a los dulces [v] |
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| 58 |
Idioms |
not to have a sweet tooth |
no ser amante del dulce [v] |
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| 59 |
Idioms |
swipe at another boy's arm where a sweet, snack, or coin sits and if it falls, the boy who gave the swipe becomes the owner |
hacer capú [v] DO |
|
| Speaking |
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| 60 |
Speaking |
such a sweet thing |
qué cosa tan dulce |
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| 61 |
Speaking |
what a sweet thing |
qué cosa dulce |
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| 62 |
Speaking |
I have a sweet tooth |
me gustan los dulces |
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| 63 |
Speaking |
I have a sweet tooth |
tengo debilidad por los postres |
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| Colloquial |
|
| 64 |
Colloquial |
a pretty, sweet little thing |
monada [f] |
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| 65 |
Colloquial |
having a sweet tooth |
lambrucio [adj] |
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| 66 |
Colloquial |
having a sweet tooth |
lamerón [adj] |
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| 67 |
Colloquial |
have a sweet tooth |
ser dulcero [v] |
|
| 68 |
Colloquial |
be a sweet heart |
ser alguien un pedazo de pan [v] |
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| 69 |
Colloquial |
a bitter-sweet experience |
una experiencia dolorosa |
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| 70 |
Colloquial |
a bitter-sweet experience |
una experiencia agridulce |
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| 71 |
Colloquial |
a bitter-sweet experience |
una experiencia ambivalente |
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| 72 |
Colloquial |
a bitter-sweet experience |
una experiencia amarga |
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| 73 |
Colloquial |
a sweet deal |
un buen trato |
|
| 74 |
Colloquial |
a beverage or thin soft drink, usually sweet |
agua de piringa [f] PR |
|
| 75 |
Colloquial |
a refreshing drink made from milk, sweet corn or cornmeal, cinnamon, and vanilla, and often also water |
aguamasa [f] PA |
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| 76 |
Colloquial |
speaking in a sickeningly sweet way |
baboso [adj] CUDOPRVE |
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| 77 |
Colloquial |
having a sweet tooth |
alcucero [adj] disused |
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| 78 |
Colloquial |
speaking in a sickeningly sweet way |
babosa [adj/f] CUDOPRVE |
|
| Gastronomy |
|
| 79 |
Gastronomy |
sweet made from fruit boiled to the point of creating a syrup |
arrope [m] ECCL |
|
| 80 |
Gastronomy |
sweet made from fruit boiled to the point of creating a syrup |
arrope [m] AR:Nw |
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|
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| 81 |
Gastronomy |
sweet made with rice or corn flour, milk and a sweet covering |
atolillo [m] CR:Nw |
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| 82 |
Gastronomy |
sweet made with rice or corn flour, milk and a sweet covering |
atolillo [m] MXGTHNNI |
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| 83 |
Gastronomy |
a sweet made with the pumpkin shell boiled in sugar |
ayote en miel [m] HNSVNI |
|
| 84 |
Gastronomy |
a sweet made with the pumpkin shell boiled in sugar |
ayote en dulce [m] GTHNNI |
|
| 85 |
Gastronomy |
sweet made with brown sugar and walnut with a truncated cone-shape |
abuelo [m] MX |
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| 86 |
Gastronomy |
type of sweet bread prepared with eggs and flour in the form of a small roll |
chacho [m] SV |
|
| 87 |
Gastronomy |
sweet consisting of a frozen banana covered in chocolate |
chocobanano [m] GTHNSVNICR |
|
| 88 |
Gastronomy |
sweet prepared with condensed milk in a double-boiler |
fanguito [m] CU |
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| 89 |
Gastronomy |
folded pancake with a sweet topping |
celestino [m] CL |
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| 90 |
Gastronomy |
puff pastry rolled into a small cylinder, filled with sweet or savory cream |
cañoncito [m] PYAR |
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| 91 |
Gastronomy |
sweet bread in the shape of a truncated cone covered in sugar |
garibaldi [m] MX |
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| 92 |
Gastronomy |
small sweet made of a spongy dough of egg yolk and shredded coconut |
coquito [m] BOARUY |
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| 93 |
Gastronomy |
sweet made with a piece of fruit covered in sugar |
dulce cubierto [m] MX |
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| 94 |
Gastronomy |
sweet made of eggs, milk, sugar, cinnamon, mixed together and heated on a stove |
dulce de budoque [m] GT |
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| 95 |
Gastronomy |
sweet made with a cookie base and a mixture of eggs, vanilla, sugar, and fruit cocktail, served cold |
dulce de nevera [m] DO |
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| 96 |
Gastronomy |
dessert that consists mainly of a piece of sweet quince with cheese on top |
martín fierro [m] ARUY |
|
| 97 |
Gastronomy |
sweet made with corn starch, milk and sugar that is cooked to a thick consistency |
majarete [m] CU |
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| 98 |
Gastronomy |
dry sponge cake in a circular shape with a sweet in the center |
ojito [m] UY |
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| 99 |
Gastronomy |
circular braided sweet with a soft center and crunchy on the outside, decorated with icing |
ocho [m] MXSV |
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| 100 |
Gastronomy |
sweet bread with fluffy crumbs and a thin crust |
pebete [m] ARUY |
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| 101 |
Gastronomy |
dessert made with flour dough, lard, water and salt, filled with a sweet quince or sweet potato, fried and then covered in syrup |
pastelito [m] AR |
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| 102 |
Gastronomy |
sweet made of milk, egg, and vanilla, with a texture like flan or custard |
papín [m] MX:Se |
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| 103 |
Gastronomy |
candy made with a slice of goat cheese and a slice of quince or sweet potato |
postre vigilante [m] ARUY |
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| 104 |
Gastronomy |
candy made with a slice of goat cheese and a slice of quince or sweet potato |
vigilante [m] ARUY |
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| 105 |
Gastronomy |
sweet or savory corn cake baked inside of a banana leaf |
arepa de burén [f] DO |
|
| 106 |
Gastronomy |
dish prepared with cooked chayote dough and a sweet dough, served in the peels of the same chayotes |
chancleta [f] CR |
|
| 107 |
Gastronomy |
sweet made with milk, egg yolk, sugar, and cinnamon, prepared using a double boiler |
chiricaya [f] HNNIrare |
|
| 108 |
Gastronomy |
sweet prepared with condensed milk in a double-boiler |
leche quemada [f] CU |
|
| 109 |
Gastronomy |
sandwich stuffed with a ball of fried ground beef, and accompanied by taro or sweet potato |
frita [f] CUdisused |
|
| 110 |
Gastronomy |
solid sweet with a peanut or chilean coconut center and is coated with caramelized sugar |
colación [f] EC |
|
| 111 |
Gastronomy |
sweet bread in the form of a bow tie |
corbata [f] MX |
|
| 112 |
Gastronomy |
sweet thick drink made with black corn flour or only with starch, blackberries, blueberries, small oranges, pineapple, and babaco that is consumed especially at a wake |
colada morada [f] EC |
|
| 113 |
Gastronomy |
fluffy, golden brown, and oval sweet bread with a thin, brittle and porous outer layer |
hojaldra [f] MX |
|
| 114 |
Gastronomy |
sweet prepared with condensed milk cooked in a dutch oven |
leche quemada [f] CU |
|
| 115 |
Gastronomy |
soup made from ground or crushed choclo sweet corn accompanied by pieces of meat and served with fresh cheese in a deep dish |
lagua de choclo [f] BO:C |
|
| 116 |
Gastronomy |
sweet shaped like a cylinder, made with milk, sugar, butter and sometimes chopped nuts or chocolate |
natilla [f] UY |
|
| 117 |
Gastronomy |
sweet made with milk, egg yolk, sugar, cinnamon, prepared using a double boiler |
chiricaya [f] HN |
|
| 118 |
Gastronomy |
sweet consisting of a frozen banana covered in chocolate |
chocobanana [m/f] EC |
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| British Slang |
|
| 119 |
British Slang |
sweet as a nut |
satisfactorio |
|
| 120 |
British Slang |
sweet as a nut |
bueno |
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| Botany |
|
| 121 |
Botany |
edible fruit of the aguaje palm yielding an edible starch and a sweet liquor |
aguaje [m] CO:Se |
|
| 122 |
Botany |
a diploid ancestor of the hexaploid sweet potato (ipomoea trifida) |
bejuco de batatilla [m] CR:Nw |
|
| 123 |
Botany |
a diploid ancestor of the hexaploid sweet potato (ipomoea trifida) |
batatillo [m] CR:NwPRCOEC |
|
| 124 |
Botany |
a diploid ancestor of the hexaploid sweet potato (ipomoea trifida) |
churristate [m] CR |
|
| 125 |
Botany |
seed with an edible aril covered in a cottony pulp that is white in color and tastes sweet |
cujiniquil [m] SV |
|
| 126 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
ocoró [m] BO:E,N |
|
| 127 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
guayabacoa [m] PR |
|
| 128 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
palo de cruz [m] PR |
|
| 129 |
Botany |
an amazonian native fruit having yellow, knobby skin and white pulp with a tasty, acidic and sweet flavor (rheedia acuminata) |
sebucán [m] PR |
|
| 130 |
Botany |
a non-sweet melon found throughout asia from Turkey to japan (cucumis melo) |
melón [m] |
|
| 131 |
Botany |
a non-sweet melon found throughout asia from Turkey to japan (cucumis melo) |
melón chino [m] |
|
| 132 |
Botany |
a non-sweet melon found throughout asia from Turkey to japan (cucumis melo) |
melón de indias [m] |
|
| 133 |
Botany |
a non-sweet melon found throughout asia from Turkey to japan (cucumis melo) |
melón de la china [m] |
|
| 134 |
Botany |
a non-sweet melon found throughout asia from Turkey to japan (cucumis melo) |
meloncillo de olor [m] |
|
| 135 |
Botany |
a diploid ancestor of the hexaploid sweet potato (ipomoea trifida) |
batatilla [f] CR:NwPRCOECrur. |
|
| 136 |
Botany |
a diploid ancestor of the hexaploid sweet potato (ipomoea trifida) |
campanilla [f] PACO |
|
| 137 |
Botany |
a plant of cylindrical stem, thorny, with flowers that appear in hanging clusters and edible fruits of fluffy consistency and sweet-sour taste |
chuná [f] PE |
|